Hawkins Made with Real Cheddar Cheese Cheezies, Big Boy Triple Pack 420g, 14.8oz , Made in Canada

We LOVE these!!! Have you ever bought cheezies that appear to be quite orangey giving you the impression they are very cheesy only to find the flavor is 'off' and that it is all coloring? I have...I felt ripped off. Well, HAWKINS CHEEZIES DO TASTE CHEESY! They are crispy, cheesy - overall - a very delicious indulgence! I recommend these and only wish that we could buy these off our local store shelves. There are 3 bags inside the package which keeps the cheezies fresh as you munch your way through them.

yum

It’s a great product. It was delivered the very next day. Great quality!

Cheesiness is OK, but the actual substrate the cheese is on is WAY too crunchy. Hard to chew. Make them more like Cheetos. I will never buy these again.

Cheesy and crunchy but also very salty! We were very excited to get these but I don't know that I'd buy them again.

The best! Expensive, but very good. Puts Cheetos to shame.

I love love cheesy salty snacks. I consider myself somewhat of a connoisseur. But one thing I’ve noticed as an American and as someone who is getting more advanced in age (I’m a decade or so to middle age) I’ve found that things just don’t taste the same as they used to, and particularly my beloved salty snacks. All of the American name brand cheese snacks, Cheetos, Doodles, Jax, various Puffs, all just taste bland and terrible to me, and nothing like they used to. This has particularly been noticeable since the pandemic, where I’m certain that most major manufacturers started mass-using much cheaper and lower quality ingredients. And I get it, I’m munching on salty snacks, I shouldn’t expect duck confit. But still, I’ve been disappointed for years with snacks in USA. However, I recalled being in Canada about 20 years ago and having the most glorious cheese crunchies I’ve ever had. I liked them so much at the time, that I got 4 big bags to bring back home across the border. These were those cheese crunchies. The packaging and shipping of these was great. They were well packed, no burst bags or anything, and they seemed fresh, still have plenty of crunch although I imagine they were produced a while ago taking into account the import process. My reaction to taste? Eh. It’s certainly cheesy. But as much cheesy as it is, it’s probably double salty. And this is coming from someone who loves salt and has the blood pressure to prove it. It is just too much for me, and not worth the cost to import as I find it no better than what I can get in my own country. But I’m really glad I tried, as I’ve been thinking about these for literal years.

Super crunchy and cheesy!